Charlotte “Charlie” Jones is founder of Charlie’s Sprouts, a sprouts and microgreens company in St. Louis, Missouri. She is passionate about sharing the big health benefits packed into these tasty little sprouts. For instance, sprouts are often 60 times more nutrient dense than the full grown veggie! She’s also a bit of a mad scientist when it comes to finding ways to use these tiny powerhouses, so listen in to hear about the ways she’s turned sprouts into cheese, soaps, and much more. It’s always an interesting conversation with Charlie!
For more information on Charlie’s Sprouts:
For more information or to contact Amanda LaPlante, MA, INHC: